The late-night eatery is opening under the same ownership as the popular Midtown nightclub.
When Checkers on 10th Street shuttered to make way for a new mixed-use development, Midtown party goers were shorted a late-night option for drunk eats.
James Nelson, owner of Ten Atlanta, could soon fill that need with a new “grab-and-go” concept called Coq et Oeufs.
The late-night eatery is taking over a high-school-hallway-sized section of Ten that sits closest neighboring restaurant Zocalo’s.
While the restaurant will have its own entrance, a single door will provide access to Coq et Oeufs from inside the nightclub.
It’s unclear what the restaurant will serve and how late it will be open. Nelson did not return several requests by What Now Atlanta (WNA) for comment.
A subcontractor on a visit to the space Monday told WNA that he thinks Coq et Oeufs will serve breakfast foods “like waffle house,” but to-go.
The restaurant is currently undergoing its buildout and will open October 2017, he said.
Developing…
