Snap Thai Fish House, the new Thai-inspired seafood restaurant located at 3699 Lenox Rd NE, Suite 5, Atlanta, GA 30305 opened on Monday, May 1st, 2023. The restaurant recently completed a successful soft opening phase, which offered a limited cocktail, wine, and food menu. The restaurant expanded its hours on May 1st and launched a more extensive menu for guests to enjoy.
Owned and led by classically trained chef Pattie Lawlertratana (Bangkok Thai), the restaurant’s menu features an array of fresh seafood, including coldwater lobster, oysters from both the east and west coasts, and more than ten varieties of sustainably caught fish delivered daily. Lawlertratana’s passion for high-quality seafood is evident in the fish-market-style selection, where guests can choose their fish and preparation, all prepared with an interplay of Thai flavors and textures.
“I hope that every guest who walks through our doors at Snap Thai Fish House feels transported to the beautiful coast of Thailand through the flavors and atmosphere of our restaurant,” quoted Lawlertratana in a statement.
Chef Pattie Lawlertratana not only has a flair for creating savory Thai dishes but also has a passion for crafting desserts. All the desserts served at the restaurant are made in-house daily. Chef Pattie is excited to offer diners a sweet ending to their meal, featuring unique desserts such as a deconstructed strawberry cheesecake and a crown melon panna cotta.
“I believe that dessert should be a celebration of flavors, just like the rest of the meal. That’s why I put as much thought and care into my desserts as I do my entrees,” quoted Lawlertratana.
Starting on May 1st, the restaurant offers expanded hours and will be open for dinner seven days a week with lunch on weekdays. The restaurant will also offer a special brunch menu from 11:30 am to 3 pm on weekdays, featuring dishes such as Thai Lobster & Waffles and Thai Fish & Chips. A weekend brunch is planned to begin in June.
Snap Thai Fish House has a new open-air patio that seats 40 guests and indoor seating for up to 84 diners. At the restaurant entrance, guests are greeted with a striking hanging fish art piece that was shipped from Thailand. The open space features bare concrete with gold flaking, with plenty of windows allowing a great deal of natural light to flow through the dining room and into the open kitchen. The indoor/outdoor bar, featuring custom-made fish traps hanging from the ceiling, can accommodate up to 30 guests.
Snap Thai Fish House’s drink list features over a dozen specialty cocktails inspired by Thailand, along with a wine list offering 90 bottles with a significant focus on Champagne, Rosé, and sparkling wines to complement the seafood-dominant menu.
In addition, co-owners Jason Adjanasuknart and Yai Siripetamorn are whisky enthusiasts and have curated a collection of high-end Japanese Whisky, Cognac, and Scotch that is unique to the Atlanta area.
“Our whisky collection is something we’re really proud of, and we can’t wait for our guests to try them,” said Jason Adjanasuknart.
