Local Restaurateur Bringing New Concept to Parkside on Dresden

Confab Kitchen and Bar will be inspired by European dining culture.
Local Restaurateur Bringing New Concept to Parkside on Dresden
Parkside on Dresden. Rendering: Official

A new concept called Confab Kitchen and Bar will be opening at an upcoming mixed-use development in Brookhaven.

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Seven tenants were recently announced for Parkside on Dresden, including the new restaurant from local restaurateur Doug Gross. Gross is a musician and a former manager and partner at Kaleidoscope Bistro and Pub.

According to the announcement, Confab Kitchen and Bar is “inspired by the dining culture of Europe,” designed to be “a convivial gathering place designed for people to eat, drink and converse with friends around food, beer, wine and spirits.”

The 3,600-square-foot restaurant is one of three dining establishments at the development that will have a patio.

Set to open next fall, Parkside on Dresden is a four-acre, $70 million project with 32,000 square feet of retail and restaurant space and a residential community with 176 luxury apartment units and seven townhomes. 

Other dining concepts recently announced for the project include Honeysuckle Gelato, French pastry bakery Café Vendôme, juice bar Clean Juice Brookhaven, Mexican restaurant El Valle and a modern Asian concept called MIRAE. A F45 Training fitness studio will also be opening there.

[Editor’s Note: This article has been corrected to reflect that Gross is a former manager and partner at Kaleidoscope Bistro and Pub.]

Libby Allnatt

Libby Allnatt

Libby Allnatt is the Editor/Reporter for What Now Atlanta. She has been in the journalism industry since graduating from Arizona State University's Walter Cronkite School of Journalism and Mass Communication, gathering experience in copy editing, writing and social media. With a passion for helping people find their new favorite places, Libby enjoys highlighting small businesses, trying new coffee shops and exploring a city's signature spots. Originally from Salt Lake City, she loves discovering all the Peach State has to offer.
Libby Allnatt

Libby Allnatt

Libby Allnatt is the Editor/Reporter for What Now Atlanta. She has been in the journalism industry since graduating from Arizona State University's Walter Cronkite School of Journalism and Mass Communication, gathering experience in copy editing, writing and social media. With a passion for helping people find their new favorite places, Libby enjoys highlighting small businesses, trying new coffee shops and exploring a city's signature spots. Originally from Salt Lake City, she loves discovering all the Peach State has to offer.

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