Women's apparel and accessories retailer will open its doors in spring 2021
Contribution from Arthur M. Blank Family Foundation will fund the MLK Papers space, new gallery
Petite 90 square-foot kiosk serves eclairs, tarts, mini-tarts, napoleons, gourmet chocolates, meringues, cakes, and specialty beverages including Lorina, a sparkling French lemonade, in addition to its wide selection of macarons
Latest culinary concept from John C. Metz is situated in Westside Village
Teresa Acosta will open a yet-to-be-named eatery in The Hall centered on the chef's Cuban sandwich and yuca fries after winning a complimentary vendor space
Federal Burger, Bun Mi Grill, and YŌM are the first-known tenants for the 20,000-square-foot food hall
Restaurant veteran Randy Mercer acquired the 34-year-old seafood restaurant in mid-2019
Tech-centric project would include illuminated 'unified electronically engineered trees,' an events lawn with holographic backdrops
Farm Birds is up and operating out of the burger joint's Buckhead restaurant
The Distillery of Modern Art will eventually add American whiskeys and 'distinctive' liqueurs to its libations lineup
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