Westside Provisions District 3 - What Now Atlanta

Westside Provisions District

Ponce City Market Developer Spending $50 Million To Assist Tenants in ‘Restarting Operations’

Jamestown will provide funding 'as each qualifying tenant develops a reopening plan' at its properties around the country.

Westside Provisions District

Lunya Modern Women’s Sleepwear Coming Soon to Westside Provisions District

Expect sleep-promoting garments from the retailer starting in spring 2020.

Westside Provisions District

It’s Official! Flower Child Files Plans For Westside Provisions District

True Food Kitchen sister eatery will open in space most recently occupied by J. Crew.

Westside Provisions District

Israeli Diner Inspired by Traditional Skewer Houses Opens Jan. 13 in Ford Factory Lofts

Rina aims to bring the taste of Tel Aviv to the heart of Atlanta in early-2020.

Westside Provisions District

Scope The Menu For Aziza, Opening in Westside Provisions District July 25

Neighboring Falafel Nation will also open Thursday.

Westside Provisions District

Aziza, ‘Modern’ Israeli Eatery from Bellina Alimentari Owner, To Open in June

Westside Provisions District restaurant will include outdoor falafel stand, Falafel Nation.

Westside Provisions District

Five Daughters Bakery Westside Provisions District To Open April 19

It's the second Atlanta shop for the Tennessee-based company.

Westside Provisions District

Five Daughters Bakery Announces Westside Provisions District Storefront

Bakery will open its second Atlanta-area shop following its entrance into the market in 2018 with a location in Ponce City Market.

Westside Provisions District

Watershed Alumni Zeb Stevenson and Ross Jones To Open Redbird

West Midtown eatery set to debut summer 2019 in former Bacchanalia space.

Westside Provisions District

Asheville’s East Fork Expanding to Atlanta

Westside Provisions District will be home to market's first location of the handmade ceramics retailer.

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Pre-Opening Checklist

Our Partner Guide outlines every step in opening a restaurant — from concept creation to securing a lease to hiring your team, and everything in between.