Yumbii To Open First Brick And Mortar

Restaurant to open this fall.

Concept to open in Brookwood Village this fall.

Yumbii, Atlanta’s “first and finest” food truck, today announced that it will open its first brick-and-mortar in Brookwood Village at 1927 Peachtree Road NE.

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The 1440-square-foot restaurant will feature a bright and modern look, with counter service for takeout and seating for dine-in guests.

Yumbii’s menu will be similar to the food truck’s offerings, featuring street food classics with a blend of Asian, Mexican & Southern flavors.

Founder and owner Carson Young has previously operated a pop-up version of the food truck at Atlantic Station.

“We’ve been overwhelmed and humbled by the enthusiastic response to Yumbii over the last six years,” said Yumbii founder and Atlanta native Carson Young in a statement issued today. “Now, we couldn’t be more excited to lay down roots in a permanent space.”

Yumbii is slated to open this fall.

How do you think the concept will fare as a brick-and-mortar? Tell us below…

Julia Sirb

Julia Sirb

Julia studied Urban Planning and Economic Development at GSU's School of Policy Studies. She is interested in the way a city's built environment, policy decisions, and economy work together to shape its culture. When not typing, she's writing calligraphy or looking for the next great shot through the lens of her medium format film camera.
Julia Sirb

Julia Sirb

Julia studied Urban Planning and Economic Development at GSU's School of Policy Studies. She is interested in the way a city's built environment, policy decisions, and economy work together to shape its culture. When not typing, she's writing calligraphy or looking for the next great shot through the lens of her medium format film camera.
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