Richard’s Southern Fried - What Now Atlanta

Soul-Infused Japanese Coming to the Beltline

Chefs Todd Richards and Josh Lee are opening another restaurant concept along the Beltline this March

Brewed to Serve Restaurant Group to Temporarily Cease Operations During COVID-19 Pandemic

Effective immediately, all of the Atlanta-based hospitality company's restaurants have closed including Bold Monk Brewing Co., Max Lager’s Wood-Fired Grill & Brewery, White Oak Kitchen & Cocktails, and Richards’ Southern Fried.

Richard's Southern Fried

Planned Krog Street Market Eatery Hemingway’s Changes Name to Kuba Ahead of Spring Debut

Aside from the name change, all else will stay the same including plans for a sangria bar.

Richard's Southern Fried

Chef Todd Richards’ Barbecue Concept Moving Forward In SWATS

Jackmont Hospitality recently filed plans to begin building out Anderson's BBQ.

Richard's Southern Fried

Richards’ Southern Fried To Open At The End of June

Restaurant will be located in Krog Street Market.

Richard's Southern Fried

Chef Todd Richards To Open Krog Street Market Restaurant

'Richard's Southern Fried' coming soon to the Inman Park mixed-use development.

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Pre-Opening Checklist

Our Partner Guide outlines every step in opening a restaurant — from concept creation to securing a lease to hiring your team, and everything in between.

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