The restaurant had been serving up epic Italian-American eats and good times since 2008 in the Old Fourth Ward.
Floor plans range from studio apartments to three-bedroom units.
The new Atlanta location will be the fitness studio's first one outside Los Angeles.
Adjacent Ponce City Market, the building is being constructed with local, Georgia-grown timber and targeting net-zero carbon ready, LEEDv4 Core & Shell certification, and Fitwel certification.
Home furnishings retailer will open as part of 619 Ponce, will feature patio with outdoor furniture collections, an expanded design studio, and more.
The recently filed permits call for two restaurants and a rooftop bar in the ambitious, billion-dollar project that’s slowly been taking shape since 2017.
Anthony Montague, who owns and operates Buford-based Just Be Organic Smoothie Bar, intends to keep the coffee shop running as is, while incorporating some of his smoothie recipes.
The building, which includes 85,000 square feet of office space and 25,000 square feet of retail space, is being constructed with local, Georgia-grown timber, targeting net neutral operational carbon.
Known for his legendary Red Rooster Harlem and restaurants across the county, Marcus Bar & Grille will be the chef’s first restaurant in Atlanta, inspired by the city’s deep-rooted history.
Counter-service pizza shop will serve whole pies, giant-sized “mall slices," heroes, cocktails, beer, slushies, wine, and more in Ponce City Market.