Latest additions at the adaptive reuse project include service providers including Southeastern Management, Inc. and Westside Dental, slated to open in 2022.
Latest renderings unveil new plans for the food hall, a proposed shipping container pop-up retail village and outdoor space. Construction on the new phase is currently underway and will be delivered in spring 2022.
The BBQ joint's second location will be chefs Todd Richards and Josh Lee's latest restaurant venture following their February opening of Soul: Food and Culture at Krog Street Market.