Plans Filed For Eighth Ford Fry Concept

Marcel Steakhouse will replace Abattoir in West Midtown.

Marcel Steakhouse will replace Abattoir in West Midtown.

Ford Fry’s latest concept Marcel Steakhouse is full steam ahead.

Sign up now to get our Daily Breaking News Alerts

  • This field is for validation purposes and should be left unchanged.
Opt out at anytime

Plans were filed Wednesday with City of Atlanta for the European-inspired restaurant, at 1170 Howell Mill Road, in space formerly belonging to Anne Quatrano’s Abattoir. Quatrano shuttered the seven-year-old White Provisions District eatery March 28.

Fry will remodel the dining area and restrooms but will leave the bar and kitchen as is.

An estimated $200,000 will be spent making the commercial alterations to the nearly 5,000-square-foot restaurant space on the Westside for the new steakhouse.

Marcel will be Fry’s eighth greater metro-Atlanta area restaurant. Fry owns and operates Jct. Kitchen, King + Duke, The Optimist, No. 246, The El Felix, Superica, and St. Cecilia.

Caleb J. Spivak

Caleb J. Spivak (CJS) is the Founder of What Now Media Group, Inc., the publisher of What Now Atlanta and What Now Los Angeles.
Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments

Related Posts

login

Login to manage your profile and comments

Register

Register now to manage your profile and comments. 
The information provided will only be used to create and manage your comments.

Sign up now to get our Daily Breaking News Alerts

Be the first to know. Sign-up to get our breaking news alerts delivered straight to your inbox. Go ahead. It's absolutely free!