Original ChopShop Announces Grand Opening

First Georgia Shop Opening in Buckhead
Original ChopShop Announces Grand Opening of First Georgia Shop in Buckhead
Photo: Official

Original ChopShop is ready to debut its protein bowls, salads (“chops”), sandwiches, breakfast options and fresh-squeezed juices at its first Shop in the Peach State.

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On Wednesday, Nov. 9, the neighborhood eatery will open its doors at 2274 Peachtree Road in Buckhead. The new Buckhead Shop will serve all of Original ChopShop’s signature items, each made-to-order with whole ingredients that are “Chopped-in-Shop” daily.

To celebrate its grand opening, the first 50 guests to visit will receive a $50 gift card. Then, every guest from Nov. 9-11 will receive a gift card for $10 off a $20 order, while supplies last. Gift cards may be redeemed on future orders only. Plus, as part of its commitment to inspiring its communities, the brand will donate 10% of opening day sales to Mental Health America of Georgia.

“We couldn’t be more excited to welcome the Buckhead community into our newest location starting next week,” said CEO Jason Morgan in a statement. “Our Buckhead Shop features unique characteristics that guests will love, including an all-glass atrium, large patio, plenty of parking and sunny accents that create a warm, welcoming environment. With additional locations opening in Alpharetta and Cumberland by next spring, Original ChopShop will soon be the new go-to, better-for-you brand in Georgia. We can’t wait to open our fourth market and start inspiring Atlantans to Just Feel Good!”

Atlantans who are feeling lucky can also have a chance to win FREE “Just Feel Good Food” for a year by entering the brand’s Buckhead Opening Sweepstakes. In addition to the grand prize, the first 500 people to enter will receive a FREE Original ChopShop protein bowl, salad or sandwich.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
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