Local Macaroni Restaurant Cooking Up New Locations

Moreau's Famous Macaroni, currently found in Jonesboro and McDonough, is coming to East Point and Covington.
Local Macaroni Restaurant Cooking Up New Locations
Photo: Official

A local eatery that specializes in baked pasta dishes is cooking up some new locations.

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Moreau’s Famous Macaroni is in the works in East Point. According to construction plans, the eatery would be going into the end space of a one-story commercial building at 3861 Washington Road, next to Elevate Her Beauty Suites.

According to the restaurant’s website, a location is also in the works in Covington, in addition to the East Point one. A Kite Realty site map indicates that Moreau’s Famous Macaroni is planned for a 1,833-square-foot space at a Kroger-anchored shopping center, next to the wings and burgers restaurant WNB Factory.

Moreau’s Famous Macaroni currently has locations in Jonesboro (10237 Tara Boulevard) and McDonough (874 Hampton Road). It was formerly called Moreau’s Oven.

The Moreau family macaroni business began in New York, specializing in baked pasta dishes and catering large events with recipes based on experimenting with flavors from different cultures. The Moreau’s Famous Macaroni brand was established in 2014, “introducing a new macaroni and cheese style by incorporating a Southern swag,” according to the website.

The menu includes a variety of inventive dishes, including a pizza-inspired pasta topped with pepperoni; seafood-driven pastas with cajun shrimp, lobster or crab with alfredo sauce; a burger-inspired pasta with ground beef, onions, tomatoes and pickles; and more. They also serve other items like pizza, wings and frozen lemonade.

The Moreau’s Famous Macaroni website says they are opening the new locations “in the coming months.”

Libby Allnatt

Libby Allnatt

Libby Allnatt is the Editor/Reporter for What Now Atlanta. She has been in the journalism industry since graduating from Arizona State University's Walter Cronkite School of Journalism and Mass Communication, gathering experience in copy editing, writing and social media. With a passion for helping people find their new favorite places, Libby enjoys highlighting small businesses, trying new coffee shops and exploring a city's signature spots. Originally from Salt Lake City, she loves discovering all the Peach State has to offer.
Libby Allnatt

Libby Allnatt

Libby Allnatt is the Editor/Reporter for What Now Atlanta. She has been in the journalism industry since graduating from Arizona State University's Walter Cronkite School of Journalism and Mass Communication, gathering experience in copy editing, writing and social media. With a passion for helping people find their new favorite places, Libby enjoys highlighting small businesses, trying new coffee shops and exploring a city's signature spots. Originally from Salt Lake City, she loves discovering all the Peach State has to offer.

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2 Responses

    1. Travis, thanks for the note. We always disclose our relationship anytime there’s a potential conflict. This is NOT an advertorial, or pad content in any way. In response to the COVID-19 pandemic, we’re covering businesses in ways we normally wouldn’t in an effort to support the community in these uncertain times.

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