LA’s Bar & Grill to Take Over Rozina Bakehouse 

No frills, no gimmicks, just classic American pub grub in Downtown ATL
LA’s Bar & Grill to Take Over Rozina Bakehouse
Photo: Google Earth

A new lounge restaurant dubbed LA’s Bar & Grill is taking over the space formerly occupied by Rozina Bakehouse at 33 Hurt Plaza, according to Tyrone Robbins, the restaurant’s owner. Robbins and his team are currently putting some of the finishing touches on the space, as well as refining their menu, and hope to be open in October or November.

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Robbins tells What Now Atlanta that for now, LA’s Bar & Grill won’t be doubling down on live entertainment or a club aesthetic, but rather classic American bar food like chicken wings, fish, and shrimp alongside a casual atmosphere that can cater to client meetings and after-work relaxation.

Prior to getting into the restaurant industry, Robbins has served as the founder and managing partner of Executive Imaging Group, a digital scanning and printing company with specializations in the legal, healthcare, higher education, and government fields. EIG is in fact located just down the way from LA’s Bar & Grill in The Hurt Building.

Drew Pittock

Drew Pittock

Drew Pittock is an independent contributor covering various markets across What Now's portfolio. He’s an avid record collector, amateur chef, compulsive estate sale shopper, and “Antiques Roadshow” binge watcher. Originally from Los Angeles, Drew now lives in El Paso, TX with his wife and their two cats.
Drew Pittock

Drew Pittock

Drew Pittock is an independent contributor covering various markets across What Now's portfolio. He’s an avid record collector, amateur chef, compulsive estate sale shopper, and “Antiques Roadshow” binge watcher. Originally from Los Angeles, Drew now lives in El Paso, TX with his wife and their two cats.
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