Italian Restaurant Tre Vele to Open in Place of Three Sheets

The new restaurant concept will specialize in handmade pasta and Italian classics with a modern twist.
Italian Restaurant Tre Vele to take the Place of Three Sheets
Photo: Official
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The team behind Buckhead’s Mission + Market is opening a new Italian restaurant in Sandy Springs, according to a press release. Tre Vele is expected to open mid-summer 2021 at 6017 Sandy Springs Circle, the former home of cocktail bar and lounge Three Sheets.

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Brothers Ryan and Jonathan Akly, who co-owned Three Sheets, have partnered with Executive Chef Giancarlo Ruiz, who will helm the menu alongside Mission + Market Chef Ian Winslade. Expect lots of handmade pastas and modern takes on Italian classics, including fresh burrata with heirloom tomatoes, veal Milanese, and Cavatelli with lamb sugo.

The space boasts a 3,500-square-foot dining room and a 1,500-square-foot patio, and will also double as an Italian marketplace, which will sell handmade pasta, sauces, coffee, pastries, and prepared meals. The market also plans to host wine tastings, pasta-making classes, and private events.

“While we are so proud of our long tenure running Three Sheets, we are very excited for this next chapter,” partner and co-owner Jonathan Akly, who closed Three Sheets last year due to the COVID-19 pandemic, said in a press release. “Looking ahead, this presented us with the perfect opportunity to pursue this new endeavor.” 

Sydney Rende

Sydney Rende is a freelance writer and soon-to-be graduate of Syracuse University’s MFA program in Creative Writing. Her work has been published in The New York Times Style Magazine, The Michigan Quarterly Review, The New Ohio Review online, and Carve Magazine. She lives in Southern California, where she’s completing her first short story collection and desperately trying to conform to surf culture.

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