HOBNOB Neighborhood Tavern is opening its Halcyon restaurant on Monday, Sept. 28, according to a press release. Located at 6690 Town Square Suite 410 in Alpharetta, this is the third HOBNOB location serving “refined tavern fare with a Southern flair” in the metro Atlanta area.
“We are thrilled to serve a new neighborhood and group of people in this popular area,” Sean Yeremyan, co-owner of parent company Big Table Restaurants, said in the release. “HOBNOB is a restaurant that our guests love because there is something for everyone on our menu, and we offer a relaxing atmosphere where they can enjoy quality time with friends and family.”
As with the other HOBNOB locations in Brookhaven and Dunwoody, HOBNOB Halcyon will serve lunch, dinner, and weekend brunch. Menu highlights include a burger, pretzels with beer cheese dip, pot roast, low country shrimp and grits, pot pie, and meatloaf. Among the brunch specialties are salmon cake Benedict, Million Dollar omelet, tiramisu French toast, Southern buttermilk fried chicken tenders, and a menu of brunch-y cocktails. The restaurant also boasts a selection of craft beers, one of the self-proclaimed largest selections of bourbon in the Southeast, whiskeys, and signature cocktails including a 1551 HOBNOB Old Fashioned.
The new location occupies more than 5,000 square feet with two stories of patio spaces overlooking Halcyon’s green spaces. HOBNOB HIGH UP, on the second level, is available for guests 21 and older on a first-come, first-served basis with a full menu starting at 3 p.m. Monday through Friday and regular hours on Saturday and Sunday.
While an opening timeline has yet to be announced, plans are underway for a HOBNOB in Atlantic Station and a second Halcyon eatery from Big Table Restaurants called Cattle Shed Wine & Steak Bar.