Hazel Jane’s, a wine and coffee bar from parent company Revelator, as of October 28 is partially opened.
It is situated next door to Kevin Gillespie’s Cold Beer in the Edge on The BeltLine development.
Hazel Jane’s is serving coffee only for its first day Monday and will start offering its full menu tomorrow, Tuesday, October 29.
The restaurant bills itself as “a wine bar focusing on southern-style hospitality, organic and biodynamic wines, and food highlighting local farms around Atlanta.”
Patrons can choose from around 150 wines by the glass and bottle—all of which are available by the glass—to be enjoyed at the 25-seat oval bar, in the dining room, or on the Beltline-facing patio.
There are also more than 40 sherry and vermouth options and some fortified wines.
In addition to its coffee and wine service, Hazel Jane’s will serve lunch, aperitivo, dinner, and weekend brunch.
Hazel Jane’s, at 670 Dekalb Avenue Suite 102, is open Monday through Friday with coffee service at 8 a.m., Tuesday through Friday with lunch service from 11 a.m. to 2:30 p.m., aperitivo from 3 p.m. to 5 p.m., dinner 5:30 p.m. to 10 p.m. (11 p.m. on Friday) and Saturday and Sunday brunch 11 a.m. to 2:30 p.m., aperitivo from 3 p.m. to 5 p.m., and dinner from 5:30 p.m. to 10 p.m. (11 p.m. on Saturday).
