The Ohio-based franchise is currently in the midst of a sizable expansion, with not one but two new Georgia locations in the works.
A veritable deluge of hot sauce is set to wash over Piedmont Heights this October.
Long-time restaurateur Tony Lewis has teamed up with his son, David Lewis, and culinary expert and Cuban-American, Jose Lopez, to bring Island-inspired grub to 45 Moreland.
West Midtown brewery will be slightly different from the original location, 'being more like a traditional pub with beer, cocktails, and conversation top of mind.'
Ana Leddon of HOLA! Taqueria & Bar and Monterrey Mexican Restaurant now owns the Alpharetta mainstay.
New York-style pizza and Italian eats restaurant planning a fall 2022 debut in 200 Edgewood.
After opening its first location in Cumming earlier this year, the small seafood outfit is already looking for a second location slightly closer to the city.
The Michelin-recognized ramen restaurant’s winning recipe is now available in Atlanta's northeast suburb.
On the services side of things, Salon Lofts will also open as part of the development's next phase.
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