Restaurants 287 - What Now Atlanta

The Restaurant Replacing My Sister’s Room in EAV Will Be Called Banshee

'A banshee is a female spirit in Irish mythology who heralds the death of a family member, usually by wailing, shrieking, or keening.'

Former AJC Dining Critic Meridith Ford To Open Cremalosa Gelato

Bazati Hall, a 10,0000-square-foot brasserie and market in the Common Ground development, will house the gelateria.

New Jersey-Based Frutta Bowls Expanding to Atlanta

Fountain Oaks shopping center will welcome the franchise in May.

‘World of Beer is Tapped Out in Midtown’

Craft beer bar 'closed for business' without warning.

Old 4th Distillery Speakeasy Concept ‘Locker Club’ To Debut Thursday

Old 4th Distillery Speakeasy Concept 'Locker Club' To Debut Thursday

Ribalta, Tin Drum, And Five Others Fail January Health Inspections

Kuroshio Midtown Sushi & Lounge and Hungry Ghost also among restaurants that scored less than 70 on recent reports.

Scope The Menu For Newly-Opened Mary Hoopa’s House of Fried Chicken & Oysters

Hosea + 2nd welcomed the restaurant Monday.

Ms. Icey’s Kitchen and Bar Set To Replace Mason Tavern Later This Month

Sim Walker of Negril Village is behind the restaurant that pays homage to his grandmother, Icelyn Walker.

Sophie’s Uptown, The Cookie Studio To Transform Into KarmaDaisy, KarmaFarm

Both health-conscious eateries were inspired by concepts like California-based Lemonade.

StudioPlex To Get Butter and Cream’s Third Atlanta-Area Location

The ice cream shop has outposts in Decatur, Roswell.

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Pre-Opening Checklist

Our Partner Guide outlines every step in opening a restaurant — from concept creation to securing a lease to hiring your team, and everything in between.