The Southern staple featuring burgers, chicken tenders, fries and shakes has multiple new locations planned for the Peach State.
Mochi donuts are made with rice flour and known for their bouncy texture.
The mobile eatery aiming to make dip the main character of a meal, not the supporting role, is now cruising around Buckhead.
The modern Italian restaurant is bringing pizza, pasta and wine to the Old Fourth Ward.
The restaurant will be taking over the space formerly occupied by Farm Burger in Tower Place.
The restaurant's third location will serve dishes like chargrilled oysters, clam chowder and lobster rolls.
A former Boost Mobile location in Greenbriar Village is being converted into a takeout Mexican restaurant, according to permit documents.
Second location of the family-owned business will be the first of many, owner says.
The restaurant had been serving up epic Italian-American eats and good times since 2008 in the Old Fourth Ward.
The modern Japanese restaurant will be opening at the BeltLine-facing development next summer.
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