Scope the menu for the forthcoming Brookwood Village eatery, set to debut mid-November.
Yet-to-be-named restaurant will serve up classic American staples, cocktails, and King of Pops desserts, including ice cream.
Plus Phase II of pizzeria's home, 675 N. Highland, could announce two new commercial leases soon.
The restaurant and tiki bar opens every day, Tuesday through Sunday, at exactly 4:20 p.m.
Forthcoming restaurant from Executive Chef Ron Hsu and Chef de Cuisine/Partner Aaron Phillips will not open in Poncey-Highland as originally announced.
Southern-style brunch joint could open as early as mid-November.
Starting Tuesday, Oct. 16, check out the carnival's modern-day freaks like 'Gentrifying Developer,' Instagram sensation 'Ducky Lips Girl,' and the 'Faceless Grindr Profile.'
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