Owned by Vision Hospitality Group and managed by Humanist Hospitality, Bar Peri is located on the 7th floor of the recently opened AC Hotel Atlanta Perimeter Center
Newest outpost of the fast-growth Nashville hot chicken-style chain follows the opening of a Marietta location earlier this month.
Local baker uses authentic ingredients and specializes in creating real fruit flavored frostings.
The unfussy restaurant brand serves house-made, Southern-inspired breakfast fare, craft coffee, and inventive cocktails.
TOSCANA ITA (short for Italian) is the name of Bobby Kim's forthcoming venture.
The casual, family-run eatery which has been serving Italian classics since 1980, is moving its Northlake location to a much larger space.
The popular quick-service Japanese brand aims to open a new eatery early next year.
The fusion concept filed a building permit application for a space in the luxury living community.
The experiential dining brand has signed a lease for its first location in Atlanta’s Upper Westside.
The Conyers-based eatery with national notoriety is moving ahead with expansion plans.
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