The original Old Fourth Distillery was shuttered by its previous owners in December of 2022 with the lease for the space not renewed. Operations will be relocated from the Old Fourth neighborhood to Norcross in April.
Under the direction of Chef Pattie Lawlertratana, a large portion of the menu will feature a fish-market style selection, allowing guests to choose from a list of wild-caught fresh fish, how they would like it prepared.