It will join Bar{n} booze {n} bites and The Funwoody Food Truck as the third of five concepts planned for the village.
From husband-and-wife team Ken and Jeannette Flores-Katz, the concept pays homage to Jeannette’s Salvadoran heritage and specializes in pupusas, corn tortillas stuffed with one or more savory meat, cheese and vegetable fillings.