Scoville Hot Chicken is the brain child of Justin Lim, who was inspired by Chef Johnny Ray Zone's Howlin' Rays' Nashville hot chicken
New flag from Operator Practice Hospitality is part of Marriott's Autograph Collection
Wrig Management, the team behind Cantina Loca, also owns several other restaurants like Central City Tavern and XBar at the Exchange
Duluth eatery from Executive Chef Chuck Woods offers an 'ever-changing curation of seasonally-driven fare' with a new dish rotated weekly
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