John C. Metz of Marlow's Tavern is aiming for an 'upscale gathering place' with a 'modern globally inspired kitchen' with The Woodall
Richard Saint Preux is hoping to open Upscale Multiservices next to the upcoming vegan restaurant Grass VBQ Joint sometime in December
Blu Seafood Room seems to be affiliated with club owner Kechia Matadin and could also be operating out of 935M Apartments
When the Kimpton Sylvan Hotel opens in early-2021, it will bring with it three new food and beverage offerings helmed by Executive Chef Brandon Chavannes
Gene Kansas | Commercial Real Estate and Atlanta Preservation Center partnered to preserve the building soon to be home to Pizza By The Slice, Kinship Butchery