With seven franchise locations around the Atlanta-area, the new Buckhead restaurant is the first inside a food court.
Midtown 24-story high-rise would include separate entrances for each residential use, a ground-level restaurant.
New South African-inspired restaurant and bar specializing in dry-aged beef jerky is the third location for the growing brand.
Pricing for the igloo experience is $125 Sunday through Thursday and $175 on Fridays and Saturdays.