The menu features gourmet flavors such as cannoli, caramel apple, and creamsicle.
Expect Atlanta-influenced cocktails such as the Ponce Park Cup and Beltline Blue Fizz
Units are planned to be priced in the "very low 400s."
Concept from celebrity chef Richard Blais closed for the final time this weekend.
Concept is now serving a full dinner menu and a full bar
Atlanta has lost a little slice of heaven.
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